Mary Sheehan Coming Home To Cook

November 21, 2009

Mary B’s – woof!

Filed under: home base,Recipes — admin @ 3:30 am

lian-crop1The best review of my dog biscuits from my cookery book Coming Home To Cook are the reactions from these cuties. Little Annie was nipping at my heels as I was mixing them up and baking them. She remembered the smell from a year ago! Raven was jumping with delight as Alice came home with her order of fresh baked biscuits and Jan, a Veteranarian, says that when her 3 Corgi’s are asked if they want a store bought biscuit or a Mary B’s, they leap with delight for the latter.   Baked with all natural ingredients, with the crunch of fresh veggies, chewy wheat berries and nutty sunflower seeds, your dogs can share in the woofs of glee and howls of anticipation as the smells of  all the whole grain goodness wafts from your oven.  Here’s the recipe:

Mary B’s

Preheat oven to 350 0r 180c. Grease a baking (cookie sheet).

Mix together 2 cups whole wheat flour, 1 1/2 cups white flour, 1 Tbl. sunflower seeds, 1 Tbl. flax seeds, 1/4 cup wheat germ or wheat bran, 1/4 cup cooked wheat or spelt berries, 1 cup diced, cooked vegetables, 1 beaten egg, 1 cup vegetable stock.  Knead dough and lay out on floured surface. Using a small or large dog bone mold form into shapes a 1/4 ” thick.  Bake for 30 minutes.

For more recipes and for a wonderful holiday present order                     Coming Home To Cook for all your kids-0191friends. Discounts on multiple orders.

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